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Appetizers Bread Cakes Candy Casseroles Cookies Desserts Meats Miscellaneous Pies Salads Sauces Soups Vegetables Family Favorites Family Genealogy
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Appetizers

Chex Image
Chex Image
CHEX PARTY MIX 
2 2/3 cup each corn, rice, wheat chex and 
1 cup mixed nuts. 
Mix, add 1/2 cup melted butter, mixed with 
1 1/4 t. seasoned salt 
4 1/2 t. Worchestershire sauce
1/8 t. garlic powder 

Mix gently and microwave 4 to 5 min. on high. 
Stirring every 2 min. 

Hams Image
Crescent Image
CRESCENT HAMS 
Soften 1 (3 oz.) pkg. cream cheese and 
2 T. butter or oleo in the microwave. 
Add 2 T. milk, 2 T. chopped onion and 
1 jar (2 oz.) pimento, (drained) stirring until mixed. 
Stir in 2 cups chopped ham. 
Separate 1 pkg. refrigerated crescent dinner 
rolls into 4 squares, sealing perforations 
Spoon 1/4 mixture on each square. Bring 
corners of each square together in the center, covering the filling. 
Pinch seams together to seal 
Place on an ungreased cookie sheet and bake at 350°, 
20 to 25 min. or until golden brown 
      

Crispix Image
crispix Image
CRISPIX PARTY MIX 
7 cups crispix 
1 cup cheerios 
1 cup Pretzel sticks 
1 cup mixed nuts
3 T. melted oleo or butter
1 t. garlic salt 
1 t. onion salt 
2 t. lemon juice 
4 t Worcesrshire sauce 
Combine dry ingredients, 
melted oleo or butter and spices—gently stir into cereal. 
Microwave 4 minutes,  stirring after each minute. 
Spread and cool.  

Deviled Eggs Image
Egg Image

DEVILED EGGS
6 eggs 9 eggs
1/4 cup mayonnaise +2 Tab.
1 tsp. vinegar +1/2 tsp.
1 tsp. prepared mustard +1/2 tsp.
dab sweet pickle juice Salt and pepper

Canapes Image
Chex Image
PARTY RYE PIZZA CANAPES
1 lb. ground beef (browned)
1 lb. pork sausage (med.) (browned)
1 med. onion, chopped (browned)
1 lb. Velveeta cheese (melted)
1 tsp. oregano
1/2 tsp. garlic salt or 1/8 tsp. garlic power
Spread on party rye bread.
bake at 400° 10-15 min.

Pinwheels Image
Chex Image
PINWHEELS
1 2.5 oz. pkg. Buddig Turkey
1 2.5 oz. pkg Buddig Ham
1 8 oz. pkg cream cheese
1 T. grated onion
1 t. horseradish
Dash of worcestershire sauce
Blend cream cheese, onion, horseradish, and worcestershire 
sauce until smooth and spreadable.
Separate slices of ham and turkey, laying 1 slice of turkey on
each slice of ham and then spread with cheese mixture.
Roll and fasten with toothpicks. 
Chill
Just before serving, slice into 1/2 in. slices.
Approx. 50 pinwheels
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